Celebrating the Ox Year
I love having potluck and BBQ with my family and relatives when I’m back. We had a mini family gathering during Chinese New Year, and I ate untill I was about to burst! My mouth was still watering while croping this photo!
We spend the whole week visiting relatives, eating lots of cookies and cakes, lots of Chinese foods, giving hong baos, parties, chit-chat with family and watching movies.
Chicken, vege and fruit salads.
Marinated lambs…
Calamari…
Grilled mushrooms…
We were chit chatting and the food end up like this:
…and busy trimming these overcooked chicken wings…
There’s no beef because he says so:
Popularity: unranked [?]
10:11 pm
Behind The Scene
My name is Bibi Liew and I'm a third-generation oversea Chinese. I'm born on the 3rd of November and that makes me a typical Scorpio. I stayed in several countries and ended up in Shanghai for reasons that are still not entirely clear to myself... I came to China and work as an Expatriate in 2004. I am an Interior Architect and design Hotels and Club Houses in many Cities in China. Ron and I will relocate to Nanchang in March 2010 and I'll be a WAHM!
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